Hopped beer, full of character with a wide profile of fragrances in which tropical and citrus notes emerge, balanced by a good dose of malt manifesting with hints of caramel. The full body makes it suitable as an accompaniment to red meats, cured meats, cheeses, soups, also fish soups.
Colour: amber
Alcohol: 5,8% vol.
Service Temp. : 6-8°C

Ingredients: water, barley malt, hops, yeast, sugar.

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